Upcoming Dinners & Events
Join us.
Welcome to the table! Come dine with us at an upcoming dinner through Transformation Table Lowcountry, our first location chapter based in Charleston, SC. We look forward to expanding nationally and globally!
TTL Bake Sale!
A holiday bake sale at Indigo Reef Brewing Company during their Sip & Shop Holiday Market. All proceeds go to Transformation Table.
Christmas in Oaxaca!
Join us for Christmas in Oaxaca with chef Maricela Gaudalupe Vasquez in Mount Pleasant!
GivingTuesday
Join us or donate as we celebrate and share on GivingTuesday. More details on how to help us spread the word coming soon!
A Special Transformation Table Dinner Celebration!
A reunion for past chefs, guests and hosts celebrating Transformation Table’s 8th anniversary. Light appetizers and beverages will be served. Invitation only.
Sarah’s Dumps: Korean Mandu
Join us for a dumpling-focused Korean meal with Chef Sarah Williams-Scalise in Summerville!
Eat Dirt! Farm to Table Dinner with Reggie Miller
Join us for a dinner featuring produce from our Community Partner, Fresh Future Farm with Chef Reggie Miller in Goose Creek!
Dinner with Deljuan!
Our last dinner of the year is with Chef Deljuan Murphy! He brings an international flare to his Southern cuisine, and we’re here for it. Join us!
A Sofrito Project Dinner with Chef Reina Gascon-Lopez celebrating Transformation Table’s anniversary (Puerto Rican Cuisine)
We are thrilled to announce our in-home dinner with Chef Reina Gascon-Lopez of The Sofrito Project for a night of Puerto Rican cuisine. We’re finalizing details and tickets will go on sale in September. Keep an eye out on Instagram and Facebook for more details!
Hands On! - a traditional Ethiopian dinner with Dereje Deres
We are thrilled to announce this in-home dinner for fall 2023. We’re finalizing details, and tickets will go on sale in September. Keep an eye out on Instagram and Facebook for more details!
Making Room at the Table: Our Commitment to Equitable Access
Due to the generous support of Trident United Way, Transformation Table is able to continue our commitment to ensure that our Tables include the diverse voices of the communities in which we host dinners. We are able to community members the opportunity, resources, and support to attend dinners, regardless of financial situation, range of physical ability or mode of communication (American Sign Language, Spanish, etc.).
We invite you to pay what your situation allows.
Your support allows us to maintain the high quality of our dining experience – from our tamadas to our hosts to the chefs and home cooks whom we are fortunate enough to collaborate with - who love what they do and pour their heart and soul into every dish.
Due to the size of our Tables (10 guests), we are unable to grant refunds. If you are no longer able to attend a dinner, we encourage you to give your seat to a family member, friend, or community member.