The Eh’vivi Experience Dinner

SATURDAY, JUNE 8, 2024

Hosts: Renee & Sewell Kahn

Chef: Awo Amenumey

Tamadas: Cristina & Sewell!

Are we thrilled that chef Awo contacted us from North Carolina wanting to share her love and passion for Ghanaian cuisine with Transformation Table guests? You bet we are.

Chef Awo brought the Ghanaian cuisine learned from her grandmother plus her unique spin and creativity to the dishes that immersed guests in a dining experience that even the Ghanaians at the table were blown away by. Her unique combination of ingredients, flavors, and impeccable presentation awed our guests.

The food was the star of this show. Check out our photos from the dinner!

The big takeaway of the evening? Intentionality. No phones, everyone being fully present, and the active listening that took place around the table. As guest Shantall said, “listening to understand, not to respond.”

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